Italian Buffet

 Spaghetti Bolognese, with a homemade tomato-sauce

• Tagliatella Carbonara, with a creamy sauce, bacon and a whisk of garlic
• Macaroni Milanese, with minced meat and a sweet-and-sour sauce
• Saltimbocca alla Romana, chicken filet with Parma ham and wild spinach
• Marinated salmon steaks with a crispy crust, served with cream sauce
• Ossobuco, seasoned veal’s knuckle (boneless), in a tomato sauce with fresh herbs
• Fresh, crispy, Italian salad with a pesto dressing
• Crispy baked Ciabatta
• Homemade herbal butter with chive and Farmhouse butter